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Professional Restaurant Guides From Industry Experts

Whether you operate a coffee shop, bar, quick service, full service, single or multi-location establishment, you'll find actionable tips and information right here on the MarketMan blog. Don't miss a single post by signing up to our weekly restaurant industry roundup below!

Free Restaurant Inventory Sheet MarketMan

FREE Restaurant Inventory Sheet: A Guide to Inventory Management

Are you currently using a spreadsheet or pen and paper to manage your inventory? You've come to the right place. In this article, we're going to cover everything you need to know to manage your inventory using a spreadsheet. Alternatively, we're going to dive a little bit deeper on how you can scale your inventory operations with a technology solution like MarketMan.

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9 Popular Restaurant Trends to Follow in 2022 with a graphic of two people dining at a table

9 Popular Restaurant Trends to Follow in 2022

The pandemic gave rise to many trends. Contactless ordering, delivery, more convenient takeout options, and a greater focus on health and safety have become the norm. Read which trends will likely affect the restaurant industry even beyond 2022. 

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Your 4-Step Guide to Managing Inventory at Your Restaurant with a graphic of a woman sitting at her computer monitor with posters and notes on the wall behind her

Your 4-Step Guide to Managing Inventory at Your Restaurant (Template Included)

Learning to manage your inventory in four simple steps will help you make informed decisions from how you price your menu, manage costs, adjust recipes, and even hire staff. 

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How to Use Food Yield Percentage with graphic of person next to plate of food and a calculator

How to Use Food Yield Percentage

Explore all of the different ways you can use food yield percentage in your restaurant! Learn how to calculate it, and find out how it can be used in other parts of your business such as food costs and menu pricing.

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5 Actionable Strategies for Managing Restaurants Remotely with graphic of person sitting at desk with laptop and coffee

5 Actionable Strategies for Managing Restaurants Remotely

Find out what you need to manage your restaurant remotely and how software like MarketMan can help your business succeed even when you're off-premise!

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The Ultimate Guide to Restaurant Reporting

Did you know there's a restaurant report for just about every aspect of your business? We've made a list of the different types of restaurant reporting you might encounter and how you can use them to create improvements and expand operations.

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Cafe Software: Tech Solutions to Streamline Your Coffee Ship with graphic of man at cafe bar

Cafe Software: Tech Solutions to Streamline Your Coffee Shop

Want to add software to your coffee shop? Learn about the different types of cafe software built just for your business and how you can use it to increase your revenue.

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Is There a Place for a Commissary Kitchen in Your Restaurant Business Model? With kitchen graphic

Is There a Place for a Commissary Kitchen in Your Restaurant Business Model?

Learn about the different types of commissary kitchens, how they work, and how they can help your business without taking away what you currently have.

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Get Control of Your Restaurant Profit Margin With This Guide with graphic of money and a graph

Get Control of Your Restaurant Profit Margin With This Guide

Learn about what your restaurant profit margin is made of and what you can do to improve it to bring your business to success!

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The Ultimate Guide to Restaurant Costs

Learn more about restaurant costs such as different types, which costs are the most common, and how to reduce them.

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