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The Cookbook that Your Restaurant Needs to Thrive

MarketMan’s cookbook feature allows you to create a beautiful cookbook
for your restaurant right from the software.
Simply input the ingredients, portion sizes, instructions,
and a finished picture for each recipe and we’ll take care of the rest.

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    Perfect for training kitchen staff

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    Creates consistency customers can rely on

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    Quickly view recipes with responsive search

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    Real-time recipe feature across devices

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    Access via computer, tablet or phone

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    Easy to print hard copies with one click

    • The cookbook organizes recipes in a clear, easy-to-follow way and gives your kitchen staff all the information they need to make your customers happy.

FAQ

How can I view recipes using MarketMan?
Build a beautiful, printable cookbook directly in MarketMan! With the MarketMan cookbook feature you are able to organize your recipes in a specific order, filter by category, and more!
What are the main benefits of having my cookbook in MarketMan?

  • – Train employees on what dishes should look like and portion sizes
  • – One repository for all recipes and dish information
  • – Centralized way to present recipes and data to other restaurant locations

What information is tracked in the cook book?
Photos, item name, portion size, exact recipe quantity, prep time, cooking procedure, allergens and more!

What Our Customers Say

Gerard E.
Gerard E.
Owner/Director

MarketMan allows me to get food costs, pricing trends, even tax credits at the tip of my fingers and what’s best is that it integrates with my Point of Sale and Accounting software so I don’t even have to worry about those steps.

Gede S.
Gede S.
Assistant Restaurant & Bar Manager

I have been using this software for more than 3 years. I like how I can accurately calculate profit and loss on a daily basis. It was easy synchronizing with our POS system to create recipes and every menu item!

Melissa M.
Melissa M.
Purchasing Manager

I am most happy that the price of an ingredient carries through all functions from ordering, receiving invoices and payment, recipe costing, and inventory. The accuracy of this data has been a huge time-saver for the restaurant group, and we have a better idea of how profitable we are day-to day.”