What's Inside? 

In the ever-changing landscape of the restaurant industry, effectively managing costs while elevating the dining experience is no small feat. Our eBook, "Six Foolproof Restaurant Cost Management Techniques," serves as your definitive guide to balancing the scales of quality and profitability.

📊 Audit Your Back of House and Document It: Find out how a back-of-house audit can reveal your biggest growth areas. Create a strong financial foundation with our step-by-step audit strategies.

🤝 Negotiate With Your Food Suppliers: Learn how to build lasting relationships with suppliers and the six essential questions that will help you negotiate better prices.

🎯 Hone Your Marketing Messaging: With the pandemic changing customer expectations, discover how to communicate your food safety protocols effectively to build trust and brand loyalty.

🚚 Save on Food Delivery: Online ordering is here to stay. Learn practical strategies to reduce your food delivery costs, including a free calculator to find out your real margins.

🎖️ Systemize Brand Loyalty: Maximize customer lifetime value with actionable strategies for creating a loyalty program that encourages repeat business.

📲 Streamline Your Operations with Integrated Restaurant Technology: Explore how tech solutions like MarketMan and TouchBistro can optimize your restaurant's operations.

Packed with actionable insights, this eBook will help you navigate the complexities of cost management, from supplier negotiations to streamlining operations with integrated technology. Prepare your restaurant for success in the 'new normal' and beyond.

Unlock your eBook today and start the journey towards a more profitable and sustainable restaurant business.

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