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The main goal set forth to Ordyx staff has been to continuously maintain a focus to provide Hospitality Professionals with innovative tools to allow them to maximize their efficiency and in turn the profitability of their establishments.
Ordyx's innovation is reflected in everything from how its service is structured to how the software has been designed. Its innovative business model allows Ordyx to provide a higher quality of service than traditional POS vendors.
Ordyx provides an unmatched service that does not rely solely on software, but in the ability to constantly provide the customer with added benefits and services not available when purchasing standard version-based software.
Ordyx's business model thrives on the idea that the sale is never final - it is all about the service.
Arch is the omnichannel order management platform which seamlessly integrates with your existing systems, saving you time and money.
Foodprint’s aim is to pull back the curtain on the impacts of industrial food production practices and explain the benefits of more sustainable approaches to food production and consumption. Foodprint also wants to help people raise their collective voices and take action to make real change in the food system.
Toast is a restaurant point of sale and management system that helps restaurants improve operations, increase sales and create a better guest experience.
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