20 Ghost Kitchen Statistics You Should Know in 2021
The Rise of Ghost Kitchens and Virtual Restaurants
The changing circumstances of a post-COVID world have led restaurateurs to get creative and adapt to stay in business. Even as indoor dining bounces back across the U.S., the popularity of ordering food delivery has skyrocketed. Cue the rise of ghost kitchens (restaurants that sell food through delivery only), popping up all over major cities to rise to the occasion and meet the growing demand.
This article will walk you through why ghost kitchens are reshaping the restaurant industry and share essential statistics that illustrate their revolutionary growth.
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