The Best Kitchen Inventory App
Streamline Restaurant Management with a Kitchen Inventory App
Beyond the obvious benefits of controlling costs, a can streamline your operations so that your staff is spending less time on dreaded tasks like doing a to count each .
Naturally, that will lead to fewer hours worked and lower labor costs, which will always improve your bottom line.
MarketMan gives your real-time dashboards, so you know your levels at all times. Its will also help keep track of which items are least profitable, reaching low levels, or are possibly going to .
Those kinds of insights are exactly what your needs to reduce , lower costs, and identify your most profitable menu items. Software like MarketMan also enables your accounts payable team to easily scan bills with their mobile and automate incoming for , , and .
Reduce Food Waste and Save Money
A is your secret weapon when it comes to staying on top of tracking. This kind of helps you strategize what items to put on your to cut down on , while helping you control your budget and spending. The right tech solution can provide actionable data into how you're actually performing financially. You can use them to calculate percentage, reduce over-buying, and figure out your least and most profitable items.
You'll receive reports on that goes out, such as menu items and ingredients sold and produced. This keeps you up to date on daily production, so you can create actionable strategies to reduce it.
Price Menu Items Effectively
A is your secret weapon when it comes to staying on top of tracking. This kind of helps you strategize what items to put on your to cut down on , while helping you control your budget and spending. The right tech solution can provide actionable data into how you're actually performing financially. You can use them to calculate percentage, reduce over-buying, and figure out your least and most profitable items.
You'll receive reports on that goes out, such as menu items and ingredients sold and produced. This keeps you up to date on daily production, so you can create actionable strategies to reduce it.
Price Menu Items Effectively
Even if you get the hang of these equations, it can be tough to keep track of all of this pricing information manually - especially as menu items change. A software-based makes it easier to keep track of profit margins and the effects of changes in costs, ingredients, and selling price.
By maintaining a database of each 's current ingredients and their individual costs, management and allows business owners to:
- Specify a selling price for a ; the tool will then calculate the cost of goods needed to prepare the dish and profit margin.
- Identify the desired cost of goods (e.g. 20%) for a particular ; the tool with then calculate the selling price necessary to meet that goal.
- Change amounts or substitute ingredients on your as needed; the tool will then calculate a new cost of goods needed to prepare the dish and profit margin.
- Help with ; restaurants can use and POS data to plan new menu items.
Bringing in a management will help you become more aware of what's really going into each you serve, so you can more accurately price menu items, make wiser financial choices, and increase profit margins.
Operationalize Your Kitchen with a Digital Cookbook
MarketMan's digital cookbook allows your back of house staff to understand what ingredients, amounts, and preparation goes into every dish. Here's what you'll get right out of the box:
- Train your kitchen staff with ease
- Control portions and reduce
- Increase the consistency and precision of every
- Quickly view each with responsive search on the fly
- Real-time recipes are updated across every device
- Quick access via computer, tablet, or phone
- Easily print each with one click
- Dynamic allergen reports for each
Control Operations Between Multiple Locations
If you own more than one location of your , using a management that helps you view data for each location can be immensely helpful and time-saving compared with a separate system for each location.
Since a is cloud-based, it's easy to toggle between locations and manage shift schedules, , sales, ordering, accounting, and more.
When managers and staff are roped into using , it keeps everyone in the loop about what's going on at each location. For example, it ensures staff members are in the right place at the right time - no more confusion about which location they need to show up at to work a shift.
You can also manage and , , and bar across all locations and place orders with suppliers in bulk so that you save per , as well as view which menu items are most successful at each location so that you can deliver a your customers want locally.
Round Out Your Restaurant Operations with a POS System
In most restaurants nowadays, POS systems are the central processing unit for all areas of your business. Every financial transaction is recorded at the point of sale, and your can connect that information with your , cross-reference it with your menu items, and produce detailed financial reports cut up in just about any way you can imagine.
Integrations and reporting are clear differentiators for your . Part of what makes them so powerful is that the data can be used across your 's operations to power up your decision-making. A good should integrate with your -so you can take out the guesswork in , menu optimization, and so much more. You'll have all the data at your fingertips for calculating costs, keeping accurate , adjusting menu prices, and addressing .
You can also track across the board, from the moment someone orders a burger to the moment a prep cook opens up another package of ground beef. An integrated can give you complete control over your production and sales process.
MarketMan offers a robust, industry-leading that seamlessly integrates with almost any to help you make the most of your , and spend less time doing the dreaded , , and and more time doing what you love.
MarketMan allows me to get food costs, pricing trends, even tax credits at the tip of my fingers and what’s best is that it integrates with my Point of Sale and Accounting software so I don’t even have to worry about those steps.