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See Why Our Customers Love Us:

How Fast Casual Restaurant Lucky 13 Scaled Their Operations With MarketMan

Lucky 13 Sandwich is a fast-casual restaurant serving delicious breakfast, lunch and dinner, at affordable prices. While they currently have Express and Full-Service restaurant locations in Phuket and Bangkok, they have big plans to expand in other cities, both domestically and internationally. Danny Cavender, the Business Development Manager, knew he could best support this process by improving the efficiency of their existing restaurant management system, and sought out a simple yet advanced setup that would be suitable for an international franchise. When he discovered MarketMan, he knew the platform would be key to accelerating Lucky 13 Sandwich to a digitally advanced enterprise.

How Ashley Mac’s Reduced Inventory Counting Time by 60%

Any restaurant owner knows that manually inputting and adjusting invoices in a huge headache, especially when you’re paying multiple per day. The team at Ashley Mac’s used to spend thirty minutes per day manually processing one or two invoices. Now, they can simply snap pictures of a stack of invoices in ten minutes, tops. 

How MarketMan Helped Southern Oklahoma Tech Feed Over 1,500 Students Per Week

Shannon Lewis, the Food Service Manager, was frustrated spending the majority of his time keeping track of inventory by hand to make sure he could feed over 1,500 students each week.  “[Marketman] software lined up perfectly for us,” said Lewis. “There’s nothing that I can’t track. Not only does it coincide with Square, but it also takes over 90% of my job…it’s been great for us.” 

Erewhon Markets

Erewhon is a natural and organic grocer based in Los Angeles. With five locations and over 600+ employees, MarketMan has served as an integral piece to their growth by streamlining processes across the

Westville Restaurant Group

Running six restaurants and one bakery means that a restaurant group like Westville in New York City often has to juggle many suppliers to take care of its needs at each location.

Balance Grille

The Toledo, Ohio-based restaurant brand prioritizes back-end technology for streamlined operations.

Bruegger’s Bagels

Bruegger’s Bagels brings fresh, New York-style bagels to nearly 300 locations around the U.S., but it’s Dan Krueger who brought Bruegger’s Bagels to South Carolina.

Dog Haus

Craft Casual Hot Dog Chain Franchisee Ditches Spreadsheets for Advanced Technology to Allow for Streamlined Inventory Tracking.

left coast food
Left Coast Food

Focused on serving healthy food that delivers rich flavor and is convenient, Left Coast is planning to expand from their current three locations and open stores on the west coast.

Leonelli Restaurants

With not one but three different restaurant concepts, the Leonelli Benno brand in New York City has a lot going on at any given time. Liz Benno…

potato champion
Potato Champion

Open since 2008, Potato Champion has grown into an all day operation after establishing itself as one of Portland’s premier spots for late night food.

K brew
K Brew

K Brew strives to focus on producing quality product, sparking great conversation with its community, and promoting the city of Knoxville through its growing Coffee Brand.

tuttle orchards
Tuttle Orchards

Tuttle Orchards is an 85+ year family owned apple orchard. They employ MarketMan at their a farm store that is open year round.

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